Commercial Equipment vs. Domestic Equipment – What's the Right Choice for Your New Catering Business?

New enterprises in the catering and hospitality market normally face a dilemma when it comes to selecting among commercial and domestic gear for their establishments. On face worth there may not appear to be significantly difference in between the two other than the cost - domestic items are normally a lot cheaper! With the powerful impetus to save dollars it is not surprising then that lots of new company owners veer towards picking out domestic possibilities over commercial. So does this make sense? Not so.

 

Whilst the differences amongst the two could possibly not be apparent, if you dig deeper you will generally uncover that there are important variations amongst domestic and commercial items. Domestic items are created with dwelling usage in mind. They are designed to perform properly in an typical sized household. In effect this indicates that they are excellent for light duty usage. Commercial items nevertheless are produced with corporations in mind as such they are built to a much higher specification. They are developed to cope with high volumes and heavy usage and will survive the wear and tear that comes with getting put to use in a skilled kitchen.